Cristina Sousa has completed her Bsc degree in Biochemistry in 2023 by the Faculty of Sciences of the University of Porto (FCUP) and the School of Medicine and Biomedical Sciences (ICBAS). In the same year, she began her Master’s in Biochemistry at FCUP/ICBAS. Currently, she is working on her master’s thesis with the CNP group, focusing on understanding fatty acids metabolism in cyanobacteria.
