She has a degree in Fisheries Engineering from the State University of Western Paraná (2011), a master’s degree in Fisheries Resources and Fisheries Engineering from the same institution (2013) and a PhD in Zootechnics from the State University of Maringá (2017). He has experience in fish nutrition. She is a member of the Laboratory of Nutrition and Physiology of Aquatic Organisms at the University of Mogi das Cruzes – SP. She is currently a FAPESP Post-Doctoral Fellow researching alternative sources of fatty acids in the lipid metabolism and zootechnical performance of juvenile fish, Rachycentron canadum.
