Pedro Guimarães holds a degree in Biology from the University of Porto and is currently a student in the Master’s Degree in Biological Aquatic Resources from FCUP.
His main area of interest is the study of animal nutrition and at the moment he is developing his master’s dissertation in collaboration with Animal Health and Aquaculture team. He is also an enthusiast of promoting sustainable practices and one of his carrer focus is promoting a sustainable aquaculture.
