Rodrigo Ozorio (RO) has more than 20 years of experience in Aquaculture, special emphasis on the fish nutrition. He holds MSc and PhD degrees from Wageningen University and Research Centre (WUR), The Netherlands. RO is the expert in the nutritional dynamics of fish and the economic potential of new aquaculture species based on a set of husbandry and physiological criteria. He participated in 15 national and international projects (overall budget of 2.0 million euros), including four projects as scientific leader dealing with new aquaculture systems and sustainable alternative for intensive marine aquaculture. He supervised 8 PhD theses and 15 MSc theses and he authored over 56 scientific publications.
